I'm still in the midst of cleaning out the pantry and freezer before doing any major food shopping. Yesterday I discovered some frozen leftovers from P.F. Changs which I had forgotten about. I took them home from a monthly girl's night out a few months ago. In it was the left over stirred fried eggplant. This is SO yummy, I intend to figure out how to make it for myself. The menu says it is stir-fried eggplant, tossed with scallions in a savory chili pepper sauce. It isn't hot spicy so I might add some heat in my own version. Once I get the recipe down, I'll post it.